This restaurant is at Blk 11 Jalan Bukit Merah (the corner restaurant). We recently visited it again, and here's a couple of dishes we got:
We have recently found a vegetarian food 煮炒 ("zi char") stall in Ang Mo Kio. When we first went there, it was in Blk 223F Ang Mo Kio Ave 1, but they have just moved to Blk 232 ~ not too far...
This is one of the few places we can find vegetarian satay
My DD simply loves hor fun
Mock fish with ginger and bean sauce. Really, the ginger made this dish - it was crispy fried and I loved it.
One of my favorite quick lunches is at the market food centre at Holland Drive (near the junction of Buona Vista Road and Commonwealth Ave). This is a stall that is famous for its vegetarian bee hoon. Recently, I also tried the vegetarian chicken rice, and it was also very good!
Vegetarian Bee Hoon
Vegetarian Chicken Rice
Where to find it:
Blk 44 Holland Drive
Holland Drive Market & Food Centre
#02-26 Singapore 270044
What the stall looks like:
1 packet of fresh hor fun (500g)
2 cloves garlic, minced
some chopped ginger
1 tablespoon oil (for frying)
1 cup of vegetable stock (or clear soup)
1 tablespoon of corn starch
1 piece of tau kwa (or tofu)*
1 can of braised gluten*
2 stalks of green vegetables*
1. heat the oil and fry the garlic and ginger until garlic browns.
2. add tau kwa, gluten and vegetables, fry until cooked
3. pour in the vegetable stock and bring to a boil
4. mix in the hor fun and add the corn starch to thicken the stock
* you can put any other ingredients you like in this, I used tau kwa, gluten and green veges here
We had the vegetarian set meal, which has briyani rice and a naan (choice of plain, garlic or butter), 3 side dishes (of which one is a dal) and a raita. The dishes were really good! Finally, there is dessert and coffee/tea ~ you can change the beverage to a soft drink, but I got the tea, and enjoyed it.